. 2010
( 2003). 1967. 1991. University of Reading,. (Ph.D. 1997, ) (1996-1997) ( ).,, (.. 407/80), (2005-2006), (2001-2002), (1999-2002), ( 1999).,,, ( ),,,,,, ( ).,,,..,, (CeFER, Spanish Council) (,, ). (.....). (, 2001-2004), (, 2003). 2003. Who s Who in the World (2006)... 2 16
I.... 4 II.... 4 III. -... 4 IV.... 5 1....5 2....6 V.... 9 3. -...9 4. -...9 5. ( )...10 VI. -... 10 1. 2. -...10 A...11 3....11 4....12 5....12 6....14 7....14 VII.... 16 1. &...16 2....16.. 3 16
I. : : : : 7 1967 : : : :. 50, 174 55,.: 210 9858554 6977 289633 E-mail: gan@upatras.gr g_an@otenet.gr II. 1 (1993 1997) Ph.D. Multinational Firms and the Evolution of Competition in the Greek food Industry. The University of Reading Reading, UK. : 7 1997). : Professor W.B. Traill. : Professor S. McCorriston (University of Exeter, UK) Professor R.D. Pearce (University of Reading, UK). :, : 19-1276/1999. 2 (1987 1991),,. III. - 1 (2006) WHO S WHO IN THE WORLD. 2 (1993 1996) ( ). Reading,.. 3 (1995) International Agribusiness Management Association (IAMA).,. 4 (1994) Arthur Hosier Foundation, The University of Reading, Reading, UK.,... 4 16
IV. 1. ( 2003),,. : ) (MBA):,, ) :,,. ( 2005). ( 2005) (.. 407/80),. : (Business Plan). ( 2003) ( ) ( -50). (2001 2004) ( ). :,,,,,, ( ), IFO. ( ), 2003,,. (2003, 1 ),,. :,. (2002 2003, 2 ), (.. 407/80),. :. (1999 2002, 6 ), (.. 407/80),. :,,,,... 5 16
(2000, 2 ), (.. 407/80),. :. (2001 2002),,. Ad hoc. (1999 2000, 2 ) (adjunct faculty), American College of Athens (Deree College) School of Business Administration. : International Business, International Marketing. (1997 1999)., ( ), 1998 1999. (1996 1997, ) (adjunct faculty), Department of Agricultural and Food Economics, The University of Reading, Reading, UK. : ) Foreign Direct Investment and the Multinational Enterprise, ) Theory of the multinational Firm, MBA course: European Food policy, the Food Industry and the Consumer. (1994 1997) Tutorials,. (1993 1997). (1989 1992). ( )..,,.,.. (1988 1989). ( )..,... 2. 1. (2010 2013) MED PROGRAMME: 2InS Clusters - S.M.E.s Innovation and Internationalization Support Clusters 2. (2010 2013) MED PROGRAMME: The KNOW IN TARGET Framework: KNOWledge and INnovation TARGETed Dissemination Framework 3. (2009 2012) South East Europe Programme: Governmental Social Responsibility Model: An Innovative Approach of Quality in Governmental Operations and Outcomes 4. (2009 2012) MED PROGRAMME: SusTEn Mechanism (Sustainable Tourism Entrepreneurship Mechanism): Approaching Territorial Sustainability through Developing Tourism and Culture based Entrepreneurship.. 6 16
5. (12/2008-1/2009) : «:». 6. (04/2009&6/2009) : 2009-2011. 7. (01/2008&10/2008) : 2008 2013 2008-2010. 8. (2008) INTERREG II ARCHIMED: Knowledge and Innovation Cycles : A Framework Supporting Knowledge and Innovation Management and Transfer in the wider Agro-Food Sector 9. (2007 2008) INTERREG IIIA 2000 2006:,,. 10. (2007) INTERREG II ARCHIMED: Human Resources and Development Planning on both sides of Ionian Sea 11. (1994 ) ( )-2003 :. ( ), ( ).,,,. 12. (2006 ) ( ). :.,. 13. (2005-2006) ( / - ). : «( )». /. 2005. 14. (2004). :... 7 16
- ( ),. 15. / (2004). : «:».,,.. 16. / (2004) 2003 ( ). (benchmarking report),. «,,,,,». 15. 17. / (2003). :. (..,,,..), ( ). 18. / (2003) ( ). :.,. ( ).,. 19. / (2001-2003) 2002, 2003, 2004. 20. / (2003).,,.,... 8 16
21. / (2003) 2004 2010.,,.. 22. (2000) ( ). :. ( ),,, 1. 23. (1999), ( ). :., 9. 24. (1995) The University of Reading Instituto de Economia y Geographia. : «The Globalisation of technology creation and product development through decentralised R&D laboratories in Food and Drink industry multinational enterprises». 1. 25. (1992), ( ). :. ( )... V. 3. - 1. (1999 ) 2. (2003 ) 3., (1999, ) 4. (2002 ) 5. (2002 - ) 6. (1999 2000, ) 7. (1999 2002, ) 8. (1999-2002, ) 9. (1999 2000, ) 10. (1999 2002, ) 4. -.. 9 16
1. (2004 ) ( ),. :,. 2. (2003 - ) ( ). :. 3. (2001 2002, ) Ad hoc,,. 4. (1996 1997) MBA course European Food policy, the Food Industry and the Consumer. Department of Agricultural and Food Economics, The University of Reading, Reading, UK. 5. ad hoc. 5. ( ) VI. 1. (1999 ). (100 150 ) (..) -,. :...,, : i.. ii. -. iii. iv.,. v.. 2. (2001 2002, ad hoc ),,. ( :,,,, ). - 1. - 1. Anastassopoulos, G. (1997). Multinational firms and the evolution of competition in the Greek food industry. University of Reading, Reading, UK. 2. / (2003). ( ). 3... (2006).., ( )... 10 16
2. A 1. Anastassopoulos, G. and R. Rama (2006), Guest Editors. The competitiveness of new Member-States in the enlarged EU: strategies and policies. Special Issue. International Journal of Entrepreneurship and Innovation Management (forthcoming). 2. Anastassopoulos, G., Georgiou, C. and L. Maroudas. Location Attractiveness for Foreign Direct Investment of EU new Member-Countries in Comparison with Old ones. International Journal of Entrepreneurship and Innovation Management (forthcoming). 3. Patsouratis, V, Fragouli Z, and Anastassopoulos, G., (2005). Competition in Tourism among the Mediterranean Countries. Applied Economics Vol. 37(16), pp. 1865-1870. 4. Anastassopoulos, G. and Patsouratis, V. (2004). Labour Productivity and Competitiveness: an initial examination of the Hotels and Restaurants Sector in selected Countries. East West Journal of Economics and Business Vol. VII, No. 2. 5. Anastassopoulos, G., Maroudas, L, and Rizopoulos, G. (2004). An empirical assessment of sectoral determinants of FDI in the transition economies: evidence from Bulgaria. International Review of Economics and Business, vol. LI, No. 4, pp. 589-608. 6. Anastassopoulos, G. (2004). Profitability Differences Between MNE Subsidiaries and Domestic Firms in the Greek Food Industry. Agribusiness: An International Journal, Vol. 20, No. 1, pp. 45-60. 7. Anastassopoulos, G. (2003). MNE Subsidiaries Vs Domestic Enterprises: An Analysis of their Ownership and Location-specific Advantages. Applied Economics, Vol. 35, pp. 1505-1514. 8. Anastassopoulos, G. and Traill, W.B. (1998). Determinants of Foreign Entry Strategies in the Greek Food industry. Agribusiness: An International Journal, Vol.14, No. 3,pp. 267-74. 9. Papanastassiou, M. and Anastassopoulos, G. (1997). Aspects of the Greek nward and utward Foreign Direct Investment: the Case of the Food and Drink Sector. International Relations and Development, Vol. 13, No. 25, pp.349-74. 3. 1. Anastassopoulos, G., Filippaios, F. and R. Rama, (2006). The Impact of Multidimensional Strategic Internationalization on Firm s Performance: Evidence from the World s Largest Food & Drink Multinationals. Environment and Planning A ( )... 11 16
2.,.. ( ). 4. 1..,. (2006).,. (.) :, ( ). 2. Anastassopoulos, G. and Rama R. (2005). The Performance of Multinational Agribusiness: Effects of Product and Geographical Diversification. In Rama, R, (ed.) Multinational Agribusiness. New York: Haworth Press. 3.,. (2003). :,.,.. (.) :. :. 4. Anastassopoulos, G, Maroudas, L., and Rizopoulos, Y., (2002). The Locational Determinants of Direct Investments in the Bulgarian Manufacturing. In, D. Chionis and G. Petrakos (eds.) International and Monetary Aspects of Transition in Southeastern Europe. Volos: University of Thessaly Press, p.p. 73-89. 5. Papanastassiou, M., Pearce, R. and Anastassopoulos, G. (2001). Globalisation of Technology and the Movement of Scientific Personnel in MNEs in Europe. In M.D. Hughes and J.H. Taggart (eds.) International Business: European Dimensions. New York: Macmillan Press, p.p. 70-84. 6. Anastassopoulos, G., Papanastassiou, M., Pearce, R. and Traill, W.B (1995). Firm and Location Specific Determinants in Investment and Trade Strategies of Major Multinationals in the Food Industry in Europe. In S. Henneberry (ed.) Foreign Direct Investment and Processed Food Trade, Organisation and Performance of World Food Systems (NCR-182 project), Washington DC, USA, pp. 101-130. 7.,. W.B. Traill, (1994)..,.,,..,, 3. :,. 160-177. 5... 12 16
1. Giannoukou, I., Anastassopoulos, G. and Filippaios, F. (2009). DMEs vs MNEs in South Mediterranean European countries: performance, internationalisation and a location s competitiveness, 35th EIBA Annual Conference Reshaping the boundaries of the firm in an are of global interdependence - Valencia, 13-15 December 2009 2. Giannoukou, I., Anastassopoulos, G. and Filippaios, F. (2009). Investigate corporate performance, internationalisation and a location s competitiveness: Evidence from South Mediterranean European countries, 4th International Scientific Conference "Planning for the Future - Learning from the Past: Contemporary Developments in Tourism, Travel & Hospitality, Rhodes island, 3-5 April 2009. 3. Giannoukou, I., Anastassopoulos, G. and Filippaios, F. (2008). Investigating multinationality and location s competitiveness in the tourism industry: Evidence from South Mediterranean European countries, 34th EIBA Conference: IB and the Catching Up Economies: Challenges and Opportunities", Tallinn, Esthonia, 11-13 December 2008. 4. Anastassopoulos, G., Filippaios, F. and P. Phillips (2006). An eclectic investigation of tourism multinationals activities: Evidence from the case of Greece. Proceedings Volume, CD-ROM ed., 24 th EuroCHRIE Conference: In Search of Excellence for Tomorrow s Tourism, Travel and Hospitality, Thessaloniki, Greece, October 26-28. 5. Anastassopoulos G., and V. Patsouratis (2006). Unit Labour Cost and Competitiveness in the Hotels and Restaurants sector, International Conference of Trends, Impacts and Policies on Tourism Development, Heraklion, Crete, 15-18 June 2006. 6. Anastassopoulos, G. and G. Zacharatos (2006). International Competitiveness of tourism destination countries: a system s approach and empirical analysis of EU Member Countries, International Conference of Trends, Impacts and Policies on Tourism Development, Heraklion, Crete, 15-18 June 2006. 7. Anastassopoulos, G., Filippaios, F. and R. Rama, (2005). The impact of internationalization on firms performance: The case of the World s largest food & drink multinationals. 31st European International Business Academy Annual Conference, December 2005. 8. Anastassopoulos, G. and R. Rama, Track organizer and Chair, (2005).The competitiveness of new Member-States in the enlarged EU: strategies and policies. Managing Global Trends and Challenges in a Turbulent Economy Conference, Chios, Greece, October 13-15, 2005. 9. Economakis, G., Anastassopoulos, G., Koteas A. and L. Maroudas (2005). Foreign Direct Investments: An Inquiry into the Bulgarian Case. Managing Global Trends and Challenges in a Turbulent Economy Conference, Chios, Greece, October 13-15, 2005. 10. G. Anastassopoulos, L. Maroudas, Y. Rizopoulos (2001). The Locational Determinants of Direct Investments in the Bulgarian Manufacturing. Proceedings.. 13 16
Volume, International Conference on Restructuring, Stability and Development in Southeastern Europe, Volos, June 01-03, p.p. 352-362. 11. Anastassopoulos, G., Maroudas, L, and Y. Rizopoulos, (2000). Determinants of Inward FDI in the Bulgarian manufacturing. Proceedings Volume, 3rd EACES Conference, on Impact of FDI and Know How Transfer on Restructuring, Spin OFF and Networks in Eastern European and Asian Transition Economies. Paris, France 8-9 June, p.p. 118 122. 12. Anastassopoulos, G., and M. Papanastassiou, (1999). Determinants of In-house R&D and Technology transfers of MNE Subsidiaries. Proceedings (cd-rom), European Academy of International Business (EIBA), 25th Annual Conference, International Business and the Global Services Economy University of Manchester, Manchester 12-14 December. 13. Papanastassiou, M., Pearce, R. and G. Anastassopoulos, (1999). Creation and Transfer of Technology in MNEs in Europe. Academy of International Business (AIB), UK Chapter Conference, Stirling, UK, 17-18 April. 14. Papanastassiou, M. and G. Anastassopoulos, (1997). Aspects of the Greek nward and utward Foreign Direct Investment: the Case of the Food and Drink Sector. European International Business Academy (EIBA), European Conference, Stuttgart, 12-14 December. 6. 1.,. (2005)..,, 5/12/05. 7. 2 (2) 1. International Monetary Fund (2006), Greece: Selected issues, IMF Country Report No. 06/5. January 2006. 4 (2) 2. Minchev, V., Goev, V., Boshnakov, V. and T. Knudsen (2005). Determinants of European Union Enterprises Relocation in Bulgaria. Research Paper, University of National and World Economy, Sofia. 5 (2) 3. Singh, A., Upneja, A. and M.C. Dalbor, (2003). Analysis of Relative Growth Rates Between Domestic and International Earnings of U.S. Based Publicly Traded Restaurant Firms. Journal of Foodservice Business Research, Vol. 6(4), pp. 25-35. 6 (2).. 14 16
4. Traill, W. B. (2000) Strategic Groups in the EU Food Industry, Journal of Agricultural Economics, 2000, 51(1), pp. 45-60. 5. Traill, W.B. (2001). Globalization in the Food Industries, European Review of Agricultural Economics, Vol 24, iss 3-4, pp. 390-410. 8 (2) 6. Science and Technology Policy Institute (2002) R&D Activities of Foreign-owned Enterprises in Selected Countries and Policy Implications, STEPI Policy Report No 23. 7. Petrochilos, G.A. (1999). Explaining Greek Outward Foreign Direct Investment: a case of regional economic integration. Coventry Business School, Economics Research Paper Series, RP99_03. 6 (4) 8. Gordon, M, and Guba, F, (2001). Foreign Direct Investment in the Hungarian Dairy Processing Sector. Journal of East West Business, 7(4), pp. 5-28. 9. Rama, R. (1998). Industria Agroalimentaria: innovacion y globalization. REDCAPA-FAO, Río de Janeiro. 10. Alfranca, O., Rama R., and N. von Tunzelmann (2005). Innovation in Food and Beverage Multinationals. In Rama, R, (ed.) Multinational Agribusiness. New York: Haworth Press. 8 (IV2) 11. (2004).,. 117,. 6 (IV2) 12.,,,... 15 16
VII. 1. & European Institute for Advanced Studies in Management (EIASM) Academy of International Business (AIB). European International Business Academy (EIBA). Centre for Food Economics Research (CeFER), University of Reading, UK. International Agribusiness Management Association (IAMA). 2. Academy of International Business (Annual Conferences). Applied Economics. Industrial and Corporate Change Journal of Agricultural Economics. Journal of Agricultural and Resource Economics. Agribusiness. East West Journal of Economics and Business. 3... 16 16