Starters Bread and spreads 1,5 White eggplant parcel with Buffalo Mozzarella and grilled tomato over a light lavender sauce 8,0 Saiti, a traditional pie with veggies and herbs filling baked on grill with a basil flavoured olive oil and a feta cheese mousse Mushrooms sautéed with garlic and white wine, flavoured with fresh thyme and white truffle oil 8,5 Fava bean velouté, with sautéed shrimps, capers, cherry tomatoes and saffron 14,0 Homemade loutza, a smoked pork marinated in red wine and mountain herbs, served on rocket with gruyere flakes and carrot flavoured breadsticks Shrimps butterfly with a pineapple sweet & sour sauce and poppy seeds Mastello, a cow s cheese originated from Chios Island, wrapped in rice pastry with an orange flavoured sauce and black & white sesame seeds 12,0 Lettuce leaves filled in with minced shrimps and aromatic herbs, served with an egg and lemon sauce
Salads Greek salad with smoked feta cheese, capers and its leaves, olive oil rusks and marinated anchovies Chrisovoulo salad with mixed greens, rocket, spinach, multicoloured peppers, cherry tomatoes, radishes, carrots, pickled sea weeds and cactus leaves, marinated mushrooms, smoked pork from Mani and a citrus vinaigrette dressing 12,0 Lobster salad with clementine and pomegranate Chef s salad with various lentils and cherry tomatoes, grilled watermelon, Xinomizythra cheese and pistachio Caesar à la Grecque, the well-known Caesar salad with grilled calamari, gruyere flakes, crispy bacon, croutons and an aromatic dressing 14,0 Tabouli salad with cuttlefish and rocket Rocket salad with marinated fresh salmon, avocado slices and almonds, flavoured with a citrus dressing 15,0 Caprese, with juicy tomato layers, Petroto cheese originated from Andros Island, beef Carpaccio marinated with green Madagascar pepper, flavoured with a rocket pesto
Pasta & Risotti (Choose among Penne Rigatte, Spaghetti, Linguini and Caserecce) With chicken breast, mushrooms, white wine, mustard seeds, Gruyere cheese and white truffle oil With shrimps, orange, spring onions, black sesame seeds and sour cream Al Gnocchi with broccoli flowers, walnuts, Limoncello, marinated salmon, dill and lime 15,0 Risotto with Siglino, marinated pork originated from Mani, red wine, thyme, almonds and Katiki, a Greek cottage cheese Risotto with Porcini wild mushrooms and truffle oil 20,0 Main Dishes Chicken breast stuffed with pistachio, wrapped in Greek Prosciutto and cooked in white wine and parmesan sauce Beef rib pagiar, filled with goat s cheese and mushrooms 19,0 Knucklebone from baby lamb cooked in the hull with honey, black beer and tarragon, served with mashed potatoes, flavoured with nutmeg 25,0 Grilled calamari filled with cheese mousse, over an olive oil and basil dressing Pork fillet stuffed with smoked cheese and plumps with a sweet red wine sauce
Pork steak Varvati, marinated in honey, thyme and smoked paprika, served with sautéed baby potatoes Salmon Provencal with bread and herbs crust or poached on white wine and saffron 20,0 Local red mullet fillets filled with olive and tomato paste, wrapped on Fillo pastry over a Pesto Pomodori sauce 22,0 Veal fillet flavoured with aged Cognac and rosemary on a mushroom sauce 25,0 Catch of the day 79,0/kgr Local red mullet, fried or Savoro 68,0/kgr Lobster or langoustine 90,0/kgr Desserts Valhrona chocolate soufflé served with fresh cream Freshly baked orange pie with almonds and flower honey Tiramisu with Mascarpone cream cheese, flavoured with bitter almond Liqueur and Savoyard biscuits 8,0 Hot Canolli with orange flavor filling Ice cream and sorbets (ask us about the flavours) 2,5/Scoop
Κατηγορία Υπερπολυτελείας Deluxe category Οι τιμές υπόκεινται σε αγορανομικό έλεγχο The establishment is under police market control Το κατάστημα υποχρεούται να διαθέτει έντυπα δελτία σε ειδική θήκη δίπλα στην έξοδο για την διατύπωση οποιασδήποτε διαμαρτυρίας The establishment is obliged to have printed forms available in a special location near the exit for the registration of complaints Στις τιμές καταλόγου συμπεριλαμβάνονται όλοι οι φόροι και τα τέλη Φ.Π.Α. 23% Prices include all taxes and duties V.A.T. 23% Αγορανομικός Υπεύθυνος: Μπραβάκη Νεκταρία Market regulations liable: Bravaki Nektaria Τα προϊόντα μας παρασκευάζονται με αγνό παρθένο ελαιόλαδο, παραγωγής μας Our dishes are carefully prepared with extra virgin olive oil grown on our own farms Η φέτα είναι ελληνική. Οι γαρίδες και οι καραβίδες είναι κατεψυγμένες Feta cheese used in our dishes is a Greek product. Shrimps and langoustine used in our dishes are frozen Σε περίπτωση που είστε αλλεργικοί σε κάποιο συστατικό, παρακαλώ ενημερώστε τον σερβιτόρο σας In case you are allergic or have any health problems, please inform your waiter